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Krafted Millets Pre-Soaked & Steamed Ragi Rice (Nachni / Finger Millet) – 34x Calcium, 28x Fibre, 5x Iron vs White Rice | Gluten-Free, Low GI | Bone Health for Kids, Family & Elders | Cooks Like Rice in 15 Min (Pack of 8 × 380g)
Original price was: $90.00.$85.99Current price is: $85.99.
The Krafted Millets Pre-Soaked & Steamed Ragi Rice offers an easy-to-cook, nutritious rice alternative packed with high calcium, iron, and fibre.
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Quick 15-Minute Cook: Pre-soaked and steamed grains cook fast like regular rice with zero overnight soaking or prep required.
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Nutrient Rich: Delivers high plant calcium, iron, and dietary fibre compared to white rice for better bone and digestive health.
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Low GI & Gluten-Free: Naturally gluten-free with a low glycaemic index for stable energy without blood sugar spikes.
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Family Staple: Gentle on digestion and suitable for kids, adults, and seniors alike.
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The Krafted Millets Pre-Soaked & Steamed Ragi Rice transforms traditional nachni into a quick-cooking, nutrient-dense staple packed with high calcium and dietary fibre.
Product Overview
Krafted Millets Pre-Soaked & Steamed Ragi Rice (Nachni / Finger Millet) reimagines ancient finger millet into an effortless, everyday alternative to polished white rice. Designed for modern kitchens, whole ragi grains undergo a specialised pre-soaking and steaming process to soften the tough outer hull, allowing it to cook just like regular white rice in about 15 minutes.
Key Nutritional Highlights & Benefits
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Superior Mineral Density: Delivers significantly higher mineral content compared to standard white rice, offering a rich plant-based source of calcium for robust bone health and natural iron to support energy levels.
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High Dietary Fibre: Packed with natural dietary fibre that promotes smooth digestion, helps maintain a healthy gut, and keeps you feeling full longer to curb frequent hunger cravings.
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Low Glycaemic Index (Low GI): Features a low glycaemic index that ensures a slow, steady release of energy, helping to avoid sudden blood sugar spikes and crashes.
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Naturally Gluten-Free: Completely free from gluten, chemical additives, artificial preservatives, and maida, making it safe for sensitive stomachs.
Family-Friendly & Versatile Use
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For Kids & Elders: Gentle on digestion and rich in nutrients essential for growing children’s bone development and seniors seeking joint and bone support.
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Everyday Cooking: Works seamlessly in traditional recipes. Use it to prepare savoury ragi pulao, comforting khichdi, morning porridge, or sweet kheer.
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Hassle-Free Prep: No complex fermentation, overnight soaking, or batter grinding required—simply rinse and cook in a pressure cooker or open pan (1 cup grain to 2 cups water).

















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