Catch Dal Makhani Masala (100g)

10 g

60 g

6.8 g

12 g

388kcal

Sourced From Best Farms: Catch Spices are sourced from the prime spice growing locations to ensure the highest quality for that perfect dal makhani. Low Temperature Grinding (LTG): Low Temperature Grinding. LTG ensures better retention of natural oils & flavours in the spice.

Coriander, Red Chilli, Cumin, Dried Mango, lodized Salt, Turmeric, Bay Leaves, Dried Ginger, Anistar, Black Pepper, Asafoetida, Cloves, Large Cardamom, Cinnamon, Mace.

Catch Dal Makhani Masala is a premium blended spice mix crafted to recreate the signature creamy, buttery taste of authentic Indian dal makhani at home. Free from fillers and artificial additives, Catch Dal Makhani Masala is your go-to solution for preparing restaurant-style lentil dishes, whether it’s classic dal makhani, dal makhani mix, or other rich lentil preparations.

100 g

12 months

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